VEGETABLES
Lifelong Nutrients and Flavors for a Healthy Diet
CARROTS
Did you know that carrots used to be cultivated for their aromatic leaves and not for their roots?
Carrots are vegetables that grow underground and their root is the edible part that is consumed. It is one of the most widely produced vegetables in the world, with Asia leading the way, followed by Europe and the United States. In Spain its production is focuses in Castilla León, Castilla La Mancha, Andalusia and the Valencian Community.
BENEFITS
The carrot is a vegetable that has powerful pro-vitamin A antioxidants. In addition, it contains other vitamins such as vitamin E or group B. As for minerals, its contribution in potassium, phosphorus, magnesium, iodine and calcium stands out.
Protect the heart
It is good for the skin
Facilitates digestion
Protect our eyersight
NUTRITIONAL VALUE
Composition information per 100 g
Data from the Spanish Database of bedca.es
Fiber (g)
Vitamin C (mg)
Potassium (mg)
AVAILABILITY
We fulfill our objective and hallmark of offering “vegetables 365 days a year”,thanks to the origin of our quality crops.
BRANDS
EL MANOJILLO
PACKAGE
Our products are extremely healthy and natural so we try to live up to them also in the formats in which we offer them. We mainly use wood and cardboard.
Ideal Fruits S.L, within the framework of the ICEX Next programme, has had the support of ICEX and the co-financing of the European ERDF fund. The purpose of this support is to contribute to the international development of the company and its environment.
Objective: Expansion and technological improvements of the industry for the processing of red fruits (blueberries and strawberries) and carrots.
Expected results: Achievement of expansion targets and technological improvements